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In Louisiana, we don’t just eat — we dine with gusto. Louisiana foods connect us to our culture, one that includes French, Spanish, African and German influences. Over a meal, Louisianans come together in celebration — whether it’s a Mardi Gras…
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New Orleans' culinary scene is a mix of tradition and innovation. New Orleans' culinary scene is a mix of tradition — found in the numerous Creole restaurants of the French Quarter — and innovation, with flavors of Southeast Asia, the Middle East…
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It's a Monday in Louisiana — are you eating red beans for dinner? Red Beans & Rice History New Orleans has too many distinct culinary traditions to count, but few other dishes are as relevant to the city’s identity as red beans and rice. If…
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Louisiana cocktails like the French 75, La Louisiane and Grasshopper are perfect for celebrating any special occasion — or just a Tuesday. Pair your meal with a little bit of history and a delicious drink. Check out the stories behind these…
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Sink your sweet tooth into these classic desserts straight from the Bayou State. When it comes to food, Louisiana does not mess around! And this includes desserts. After a decadent meal, try one of these famous Louisiana sweet treats. Or be a…
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Louisiana’s Cajun and Creole cuisine is world-renowned — and given our position in the Deep South, so is our barbecue. Down here, you’ll find culinary masterpieces both in the gumbo pot and on the grill. North Louisiana Barbecue Restaurants Up in…
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In Louisiana, crawfish are more than a delicacy. From well-seasoned boils to velvety spoonfuls of étouffée, crawfish are a way of life. To understand the significance of crawfish in Louisiana, one only has to take a drive on the Friday before…
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Louisiana is a state of true food lovers, so much so that food trails have popped up statewide in order to display each region's best culinary offerings. These food trails have been curated by the locals themselves, so you know they're the real…
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Create a Louisiana date night at home! Just pair a Louisiana-made film with a Louisiana-inspired dish. Bring the colors, sounds and flavors of Louisiana into your own home with these perfect pairings! Steel Magnolias & Natchitoches Meat Pies…
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Lots of places have crab cakes, but there are none better than the fresh, meaty, Cajun-spiced versions served in Louisiana. What are Louisiana crab cakes? Most crab cakes are made by blending crab meat with enough breading and eggs to help bind…