
Bring the flavors of Louisiana's cuisine to your table with some of our finest recipes.
From Cajun and Creole recipes to the classic New Orleans recipes, you'll find the perfect dish to make your dinner guests swoon.
Cook with Us
Watch the videos below for a step-by-step overview on how to cook some of Louisiana's most popular dishes!
The base of almost any famous Louisiana dish. Watch and learn how to make a Cajun Trinity, referred to as the "Holy Trinity" by many!
Filled with Louisiana crab, shrimp and oysters galore, you won't want to miss trying seafood gumbo.
A true Louisiana seafood boil will have your mouth watering before you even cook the food. With an aroma of Cajun spices, you have to try boiled seafood.
How will you take your roux – light, medium or dark? A roux is the foundation of a good gumbo and etoufee.
Bite into the sugary, creamy crunch of a pecan praline. Satisfy your sweet tooth and make these pralines at home!
When you take a bite of crawfish étouffée, prepare for warm and soulful goodness. Learn how to make it with this simple recipe!
Crawfish bread is a staple at festivals around Louisiana. Add this to your Cajun and Creole recipe favorites and serve as an appetizer or entree.
Enjoy this simple recipe for Louisiana Chicken and Sausage Jambalaya - a tried and true favorite Cajun recipe.
If you love Louisiana cooking and Cajun cuisine, try this authentic Chicken and Sausage Gumbo recipe.
The worlds of flavor collide when you take this traditional Louisiana seafood recipe for chargrilled oysters and add this savory artichoke cream.
If you love Cajun food, you'll want to make this recipe for Boudin Balls now! This #TasteLouisiana treat is popular across south Louisiana from Lake Charles to Lafayette and Baton Rouge.











