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In northern Louisiana, Ruston is where sweet peaches are queen and a bustling college town offers delicious dining. Long country roads, pine forests and rural charm await visitors in northern Louisiana. In the middle of it all is Ruston, a college…
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Explore Natchitoches' culinary scene and get a taste of a local staple — the Natchitoches meat pie. Natchitoches has a charming downtown historic district and lots of culinary goodness to offer. Check out our roundup of must-visit Natchitoches…
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Like white on rice, gumbo and Louisiana are inseparable. Nowhere else prepares Louisiana's signature dish with as much gusto as the Bayou State does! Join us every October and November for these delicious gumbo festivals. * Always check the…
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If the pelican weren't on Louisiana's state flag, the crawfish might as well be. It's just that important to the state's identity, economy and cuisine. The little red crustacean is found in Cajun and Creole food throughout Louisiana, cooked every…
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Louisiana Blues Music The Mississippi River rolls through Louisiana, and this being the deep South, you know there’s some great blues music to be discovered. This is the down-home music introduced to the world by African-American laborers, and you…
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A tradition of great oyster bars runs deep in the history of Abbeville thanks to the first 19th century oystermen who used the Vermillion River flowing through town as an avenue to sell their fresh harvest. Abbeville remains a destination for…
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Amite, incorporated in 1861, is the parish seat. Located in the center of Tangipahoa Parish, it is easily accessible from any location within the area. Amite is well known for its oyster industry, dating back to 1949, and hosts the annual Oyster…
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Visit Baton Rouge, Louisiana to experience all the things to do in the capital city. From a hot culinary scene to live music, Baton Rouge offers a unique Louisiana experience. Politics is deeply entwined in the culture of Baton Rouge; it can be…