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We all say YAY for beignets!! The word beignet (pronounced ben-YAY) comes from the early Celtic word bigne meaning “to raise.” It is also French for “fritter.” The typical well-known beignets are fried, fluffy pieces of dough, served hot and…
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Historic sites, award-winning bike trails and spectacular state parks are just a few of the highlights of the northern-Louisiana destinations of Ruston and Lincoln Parish. North Louisiana charm meets outdoor adventure and sweet treats in Lincoln…
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Explore Natchitoches Parish, the land of Cane River, teeming with history and beauty around every corner. Natchitoches Parish is one of the oldest cities in Louisiana, and history teems from every corner. From the National Historic District to the…
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“We use the natural landscape to our full advantage,” says longtime cyclist Stu Babin of Houma. As you pass beneath a canopy of trees at a 15 miles-per-hour clip, a cool breeze rushes at you. You churn the pedals as the path weaves first right,…
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Louisiana’s diverse landscape makes for excellent biking trails. Every level of cyclist can find a mountain bike trail in Louisiana, since the state’s terrain is varied. Louisiana’s rural trails and urban loops offer road cyclists and mountain…
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St. Francisville promises a charming small-town feel packed with history, culture and beautiful views. 1. Rosedown Plantation State Historic Site Get an up-close and personal peek into the lives of Louisiana’s wealthy planters, circa 1834.…
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Iberville is one of Louisiana’s oldest parishes, named in honor of Pierre Le Moyne d’Iberville, a French explorer. Located near Baton Rouge, Iberville Parish provides plenty of things to see in southern Louisiana. Learn about these unique…
Recipe
Classic bread pudding with some tasty additions. Try this deluxe version of bread pudding (you can't go wrong with extras like chocolate chips and cream cheese) from Little Big Cup in Arnaudville, Louisiana. This recipe is brought to you by…
Recipe
No matter the time of year, this King Cake Ice Cream is a crowd-pleaser. Originating in France, the king cake tradition was brought to New Orleans in the late 1800s. Since then, it’s become a staple in Louisiana cuisine. What is a King Cake? There…
Recipe
Try this caramelized twist on the traditional king cake! Traditional king cakes are a seasonal slice of paradise with buttery pastry dough, sweet and tangy cream cheese, cinnamon swirls and fruity fillings. In early January, you’ll begin to see…