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In-House Smoked Ribs, Chicken and Pork, Fried or Grilled Catfish, Fried or Grilled Shrimp, Fried Oysters, Po-Boys, Half-Pound Burgers, Salads, Appetizers, Kids Menu. Dine In or Take Out.
Business Listing
Morton's sits along the Tchefuncte River and has been tradition in the community since 1985. Enjoy porch dining, serving boiled seafood, 1/2 shell oysters, creole dishes & daily lunch & dinner specials.
Business Listing
Seafood restaurant specializing in Louisiana boiled seafood and oysters on the half shell. Dine in, drive thru, and catering available. Online store that sells and ships live crawfish and Cajun products throughout the United States!
Business Listing
Full service restaurant. Fresh seafood, steaks, gumbo, poboys, oysters on the half shell and much more. Full bar. Child's menu. Established in 1952. Family owned and operated. Where the locals eat.
Business Listing
In a town famous for great seafood, Deanies is in a class by itself. Our giant seafood platter is loaded with succulent fried oysters, shrimp, catfish, soft-shell crabs, and crawfish balls, and our boiled seafood is New Orleans' best.
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New Orleans Food & Spirits has been serving up classic Louisiana dishes since 1996 - from Voodoo Crawfish Rolls, Catfish Loozianne, Bon Temps Chicken, and Swamp Pasta, to fresh raw or chargrilled oysters, gumbo, po-boys and more!
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New Orleans Food & Spirits has been serving up classic Louisiana dishes since 1996 - from Voodoo Crawfish Rolls, Catfish Loozianne, Bon Temps Chicken, and Swamp Pasta, to fresh raw or chargrilled oysters, gumbo, po-boys and more!
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Mandina's has been a quintessential neighborhood restaurant since 1932. Customers quickly turn into regulars who come back for daily traditions like New Orleans red beans on Monday, seafood on Friday and Sunday dinner with turkey and oyster…
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Casamento's Restaurant was established in 1919 and continues to bring in loyal customers. Casamento's oyster loaves have been acclaimed in numerous publications, including "Best in New Orleans Magazine." Casamento's also…
Business Listing
Native son Aaron Burgau serves up classic French cuisine with a patois, or local accent, at this neighborhood fixture. Sample expertly crafted dishes like Mississippi rabbit stuffed with Boudin; or oyster, bacon and chicken file gumbo. Tucked away…