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Recipe
Fresh Gulf oysters are the star of this easy and delicious soup recipe. Gulf oysters are a point of pride in Louisiana. Their unique, savory flavor and tender texture are thanks to the state’s many estuaries, where fresh water from the Mississippi…
Recipe
Try something different and uniquely Louisiana from the experts in Duck Dynasty. When you first think of frog legs, you may not have the same mouth-watering reaction as the Robertson family, stars of Duck Dynasty. However, if you ask anyone who’s…
Recipe
Louisiana Fish Fry is making fried chicken even tastier! Ready for local spice from some of the Louisiana flavor experts? In 1982, Louisiana Fish Fry was bringing the true taste of Louisiana to a wider audience, with Cajun-inspired products that…
Recipe
Spicy, juicy and grilled to perfection — these Cajun burgers will make your mouth water. You can find burgers in any state, but in Louisiana, we like to heat things up with a little Cajun spice. Stop by Knott's Cajun Kitchen in Arnaudville for the…
Recipe
Follow this recipe for traditional Louisiana crawfish étouffée — we've even provided a video tutorial for home cooks. Crawfish étouffée traces its roots to Breaux Bridge — often called the "Crawfish Capital of the World" — but is a staple across…
Recipe
Impress your friends and neighbors with this World Championship Gumbo Cookoff-winning recipe. If you’ve ever visited Louisiana and fallen hard for a big bowl of gumbo, it’s no wonder. As the state’s official dish, gumbo reflects the many diverse…
Recipe
Locals like to say that cooler temperatures mean gumbo weather, but really — it's always in season. Gumbo is one of Louisiana’s most iconic dishes, reflecting the state’s rich cultural heritage. A true comfort food, gumbo is enjoyed year-round,…
Recipe
Celebrate the delicious flavors of crawfish with this delicate yet extremely tasty recipe. Crawfish is one of the main food groups for native Louisianans. And this recipe, courtesy of Louisiana Kitchen and Culture magazine, perfectly showcases one…
Recipe
Follow this recipe for cheesy, warm crawfish bread. We've even included a video showing you how to make it. Crawfish bread has been a Louisiana specialty for decades. Created by Marksville baker John Ed Laborde, it became an instant classic at the…
Landing Page
Louisiana’s lush and mysterious swamps are a world of their own. Explore our wetlands in unforgettable ways, from peaceful kayak excursions that highlight native wildlife to thrilling airboat rides through ancient cypress trees. Kayak and Airboat…