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Article
The Big Easy holds its own among the most haunted cities in the United States. It's a city known for embracing the dead among the living with extravagant funeral processions, above-ground cemeteries and voodoo culture. It’s been said that…
Article
Unexplained noises, shadowy figures, ghostly presences — Louisiana’s long and complicated history lends itself to paranormal activities. Begin your spooky journey by checking out the most haunted Louisiana attractions.
Article
It’s no secret that Louisiana is bursting with rich culture and history – but have you heard the backstories of some of Louisiana’s most notable hotels? With former apothecaries, banks, convents and brothels, you won’t even have to leave your…
Blog
This Louisiana jail has quite the storied past. History of the Gothic Jail The Gothic Jail was built in 1915 in DeRidder, Louisiana. From its construction onward, it was designed as both a penitentiary and an architectural statement. Over time, it…
Blog
Looking for something to do with all that leftover turkey? Try this classic Cajun comfort food. In Louisiana, our Thanksgiving resurrection is most often a turkey gumbo — and we do feel very strongly about it. In fact, we would argue it’s really…
Article
In the 1700s and early 1800s, French Creoles from New Orleans, hardworking German settlers and planters from England traveled the Great River Road, trying to make their fortunes. They brought diverse customs that made Louisiana the mélange of…
Recipe
Discover this historic and delicious recipe for Louisiana oysters. Chef Frank Brigtsen of Brigtsen's Restaurant in New Orleans provided some insight to the origination of this classic recipe, named for the founder of New Orleans: Jean Baptiste le…
Recipe
Celebrate Louisiana seafood with this Louisiana favorite. Savor the delightful journey of shrimp and grits—a dish that once nourished laborers and fishermen at breakfast tables. Today, this Southern classic has transcended its humble origins to…
Recipe
Chef Patrick Mould shares a favorite recipe: pork and sausage jambalaya. Cajun dishes, famous for their well-seasoned complexity, are byproducts of Acadiana, a melting pot of Louisiana’s foundational cultures. Jambalaya, a comfort food comprised…
Recipe
These oysters are famous for a reason. Overlooking Bayou DeSiard in Monroe, Waterfront Grill is the go-to restaurant for delicious seafood. But don’t expect to find fried or battered fish on the menu. Waterfront Grill focuses on baked, sautéed and…