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Article
Louisiana cocktails like the French 75, La Louisiane and Grasshopper are perfect for celebrating any special occasion — or just a Tuesday. Pair your meal with a little bit of history and a delicious drink. Check out the stories behind these…
Article
The Louisiana Libations Trail is a tasty journey that leads you to the state’s best craft breweries, wineries and distilleries. Along the way, you’ll discover unique drinks and flavors that highlight the local culture. Get the pass
Blog
Rooted in French tradition and perfected by local hands, beignets hold a special place in the culinary heart of Louisiana. No visit to Louisiana is complete without tasting warm, airy beignets fresh from a bakery or café. Typically beignets are…
Article
From museums and golf to restaurants and distilleries, the capital city has plenty to keep you busy! Louisiana's capital city, Baton Rouge, has a little bit of something for every interest. History buff? Check out one of the many museums and…
Recipe
The original Bananas Foster was created at Brennan's Restaurant in New Orleans in 1951. In 1946, Owen Brennan was faced with a dilemma: Would he prove his friend, who said he couldn’t cook, right? Or would he prove his culinary excellence? The…
Recipe
This delicious pie shows off succulent Louisiana strawberries. Located near the Maurepas and Pontchartrain lakes, the city of Ponchatoula is known for its delicious strawberries. In April, during the peak of Louisiana’s strawberry season,…
Recipe
This rum-sauced dessert is a delicious way to end any Louisiana feast. Bread pudding got its humble start as a tasty way to use up stale French bread. Though this recipe calls for soft, white sandwich bread, this yummy dessert is just as wonderful…
Recipe
Louisiana Chef Jeremy Langlois shares his mother's prized recipe for this classic Louisiana treat. When it comes to candy, sweet and savory pralines are Louisiana’s go-to treat. Beloved by Louisianians, pralines are basically a creamy fudge made…
Recipe
What’s a holiday gathering without a slice of pecan pie? The word pecan is derived from "pecane," an Algonquin word meaning "nut requiring a stone to crack." Grown in the South, pecans are one of the only major tree nuts in North America. And…
Recipe
This warm and delicious fig cake is a simple recipe perfect for dessert with coffee. Discover more HTML cleaning service Document cleaning service Personal data opt-out HTML editing Text editor Word Domain name registration Website security…