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Grand Coteau, a historic town in St. Landry Parish, north of Lafayette. Grand Coteau, a historic town in St. Landry Parish, north of Lafayette, is a delight for photographers, history and architecture lovers and anyone delighted by small towns and…
Blog
Looking for something to do with all that leftover turkey? Try this classic Cajun comfort food. In Louisiana, our Thanksgiving resurrection is most often a turkey gumbo — and we do feel very strongly about it. In fact, we would argue it’s really…
Blog
Discover the Jambalaya Festival, one of Louisiana’s oldest festivals, located in the Jambalaya Capital of the World. The Jambalaya Festival in Gonzales features live music, fun for the whole family and plenty of jambalaya to go around. So grab…
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What’s better than a Thanksgiving feast? A Cajun Thanksgiving feast, straight from the Louisiana bayou! Looking to jazz up the menu this Thanksgiving? In Louisiana, we give our holiday meals a little something extra — bold flavors, family…
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Celebrate the shrimping industry in #OnlyLouisiana at the Annual Delcambre Shrimp Festival. The shrimping industry has long played an important role in the lives of south Louisiana's Cajuns. So much so that the town of Delcambre hosts the…
Article
Louisiana has received worldwide acclaim for its amazing cuisine, so it only makes sense that Food Network has continuously featured the state on a variety of its shows. Check out just a sample of what restaurants and dishes made the cut!
Article
The Louisiana Libations Trail is a tasty journey that leads you to the state’s best craft breweries, wineries and distilleries. Along the way, you’ll discover unique drinks and flavors that highlight the local culture. Get the pass
Blog
From gumbo to gravy, feast with us in the Big Easy this year. We all know that the best part of Thanksgiving is gathering with loved ones for a delicious meal. For those who don’t want to worry about grocery shopping, burning the turkey or doing…
Blog
Rooted in French tradition and perfected by local hands, beignets hold a special place in the culinary heart of Louisiana. No visit to Louisiana is complete without tasting warm, airy beignets fresh from a bakery or café. Typically beignets are…
Recipe
Follow this recipe for traditional Louisiana crawfish étouffée — we've even provided a video tutorial for home cooks. Crawfish étouffée traces its roots to Breaux Bridge — often called the "Crawfish Capital of the World" — but is a staple across…